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David White, Ph.D.

David G. White is a professor of food science at the University of Tennessee, Knoxville. He is also the associate dean for research and associate director for UT AgResearch. 

Position:

  • Associate Dean for Research
  • Associate Director
  • Professor

Institution:

  • University of Tennessee, Knoxville

https://www.utk.edu/

Bio:

David G. White is a professor of food science at the University of Tennessee, Knoxville. He is also the associate dean for research and associate director for UT AgResearch.

Contact Info:

(865) 974-5980

dwhite25@tennessee.edu

http://taes.utk.edu/dynamic/show_person.asp?which=6796

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