China – US Workshop Modeling the Nexus of Food, Energy, and Water Systems
China – US Workshop Modeling the Nexus of Food, Energy, and Water Systems 2018
Menu
China – US Workshop Modeling the Nexus of Food, Energy, and Water Systems 2018
FEWSTERN Agenda & Presentations – 2017 Research Challenge Meeting
12th Annual US – China Joint Symposium on “Advances in Critical Needs for the Nexus of Food, Energy and Water Systems”
13th Annual US – China Eco-Environmental Symposium: “Research and Innovation at the Nexus of Food-Energy-Water”
This website was created with the cooperation of the University of Tennessee, Knoxville under the supervision of Dr. Jie (Joe) Zhuang, Dr. Frank Loeffler, and Dr. Gary Sayler.
This project was funded by a research grant from the National Science Foundation (NSF) through a program called Innovations at the Nexus of Food, Energy and Water Systems (INFEWS). Any opinions, findings, conclusions or recommendations expressed on this website are those of the authors and do not necessarily reflect the views of NSF.
© Copyright FEWSTERN 2019 | Privacy Policy | Terms of Use