Our network of People includes professors, researchers, industry professionals, students, and other individuals related to Food, Energy, and Water initiatives.
Our network of Institutions includes colleges, universities, research institutes, and other learning facilities that study Food, Energy, and Water initiatives.
Our network of Organizations includes businesses, government agencies, non-profits, and other entities related to Food, Energy, and Water initiatives.
You can join our network if you have a professional connection to Food, Energy, and Water Systems.
We are looking for individuals and organizations that research FEWS, but also professionals in various industries and disciplines related to FEWS. Our goal is to build a comprehensive network of people who care about Food, Energy, and Water systems and want to improve FEWS sustainability.
Our Network Includes:
Even if you don’t fit into one of these categories, we would like to invite you to join our network so you can contribute to the advancement of FEWS initiatives.
This website was created with the cooperation of the University of Tennessee, Knoxville under the supervision of Dr. Jie (Joe) Zhuang, Dr. Frank Loeffler, and Dr. Gary Sayler.
This project was funded by a research grant from the National Science Foundation (NSF) through a program called Innovations at the Nexus of Food, Energy and Water Systems (INFEWS). Any opinions, findings, conclusions or recommendations expressed on this website are those of the authors and do not necessarily reflect the views of NSF.
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